Futuristic lab-grown meat may be healthier

By Liz Hobday
Updated April 4 2021 - 7:02am, first published 7:00am
The traditional steak could one day be replaced by a lab-grown variant, which may be more healthy.
The traditional steak could one day be replaced by a lab-grown variant, which may be more healthy.

Meat grown in a laboratory is possibly healthier than meat from slaughtered animals.

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